Monday - Thursay: 8:00 am - 5:00 pm, Friday & Saturday: 8:00 am - 10:30 pm, Sunday: 10:00 am - 5.00 pm
Served Friday and Saturday Evenings from 6.00pm Until Late
BISTRO - TO START...
SOUP
Homemade Soup served with Fresh Bread, please ask for todays creation
£8.50
MEZZE BOARD
A Mediterranean style sharing board with Breads, Olives, Guacamole, Houmous & Balsamic Oil
Sharer (vg)
Add Anti Pasti Meats
£15.00
PRAWN PIL PIL
Succulent King Prawns cooked in Chilli & Garlic Oil with Fresh Bread
£10.50
NACHO 'S
Crispy Nachos topped with your favourite topping, Sour Cream, Guacamole & Fresh Salsa
Perfect to share or as a smaller main
Beef Chilli
£10.50
Mexican Bean Chilli
£10.00
BRUSCHEТТА
Fresh Tomatoes, Red Onion, Basil and Balsamic Glaze on top of Toasted Bread (vg)
£8.50
PORT MUSHROOMS
Fresh Button Mushrooms cooked in a rich & creamy Port and Stilton sauce with Fresh Bread
£9.00
SMOKED MACKEREL PATE
Tasty Homemade Pate served with Salad and Fresh Bread
£9.00
BREAD BOARD
A selection of Fresh Breads with Balsamic Oil
£3.50
OLIVES
£4.50
BISTRO - FOR MAINS...
STEAK
Tim Potters 8oz Sirloin Steak, Seasoned Fries, Roasted Vine Tomatoes, Side Salad
£24.00
SOMERSET LAMB
Tasty tender pieces of Somerset lamb, Mushrooms & Leeks slow cooked in a rich Minted Gravy. Crushed New Potatoes & Greens
£18.00
SRILANKEN BEEF
A traditional slow cooked Sri Lanken Beef curry with a medium-hot flavour served with Basmati Wild Rice, Garlic & Herb Naan
£17.00
BREW BURGER
Locally sourced Beef Burger topped with Bacon and melted Brie, Caramelised Red Onion chutney, served with Seasoned Fries
£16.00
BACON & LEEK CHICKEN
Succulent skin-on Chicken Breast with a creamy Bacon and Leek sauce, with crushed New Potatoes & Greens
£17.00
PAN FRIED SEABASS
Pan fried Seabass with a Lemon and Caper Butter sauce served on Greens and crushed New Potatoes
£19.00
VEGGIE BURGER
Aromatic Garden Burger - A lightly spiced mix of Broad Beans, Peas & Spinach, coated in oat and herb flecked breadcrumbs. Served with Seasoned Fries (V)
£15.50
BUTTERNUT SQUASH
Homemade Butternut squash, Chickpea and Spinach curry with Basmati Wild Rice, Garlic & Herb Naan (Vg)
£16.00
RISOTTO
Fresh Green Vegetables tossed with Risotto rice in a Rich Cream Sauce (Vg)
£15.50
CLEVE PLATTER
Cheddar Cheese, Roasted Ham, Quiche, Salad, chutney, Slaw & Bread
£18.50
BOARD FROM THE SEA
Homemade Mackarel Pate, Smoked Salmon, Prawns in Marie Rose, Fresh Bread & Salad Leaves
£19.50
V - Vegetarian Vg - Vegan Upon Request
Please ask at the counter about any dietary requirements
BrewTwo Support local Suppliers and Products Click Here to see More
Make an Evening Reservation
Select your details and we’ll try get the best seats for you, we will confirm your booking shortly.